Jenn-Air JGCP430 User Manual download pdf (Page 8)

Use the following charts as a guide when setting heat levels.

15,000 Btu/h Burner

5,000 Btu/h Simmer/Melt Burner

Power Failure

In case of prolonged power failure, the surface burners can be lit

manually. Hold a lit match near a burner and turn knob

counterclockwise to HI. After burner lights, turn knob to setting.

Cooktop Surface

Wiping off the cooktop, grates and caps after each use will help

keep it free from stains.

Food spills containing acids, such as vinegar and tomato, should

be cleaned as soon as the entire appliance is cool. These spills

may affect the finish.

For more information, see the “Sealed Surface Burners” and

“General Cleaning” sections.

Sealed Surface Burners

IMPORTANT: Do not obstruct the flow of combustion and

ventilation air around the burner grate edges.

Burner cap: Always keep the burner cap in place when using a

surface burner. A clean burner cap will help avoid poor ignition

and uneven flames. Always clean the burner cap after a spillover

and routinely remove and clean the caps according to the

“General Cleaning” section.

Gas opening: Gas must flow freely throughout the gas opening

for the burner to light properly. Keep this area free of soil and do

not allow spills, food, cleaning agents or any other material to

enter the gas opening. Keep spillovers out of the gas opening by

always using a burner cap.

Burner ports: Check burner flames occasionally for proper size

and shape as shown above. A good flame is blue in color, not

yellow. Keep this area free of soil and do not allow spills, food,

cleaning agents or any other material to enter the burner ports.

SETTING RECOMMENDED USE

LITE (Light)

■ Light the burner.

HI (High)

■ Start food cooking.

■ Bring liquid to a boil.

■ Preheat skillets/pans.

■ Quickly brown or sear food.

MED (Medium)

■ Fry or sauté foods.

■ Hold a boil.

LO (Low) ■ Cook soups, sauces and gravies.

■ Stew or steam foods.

SETTING RECOMMENDED USE

LITE (Light) ■ Light the burner.

HI (High)

■ Cook soups, sauces and gravies.

■ Stew or steam foods.

LO (Low)

■ Melt chocolate or butter.

REMEMBER: When cooktop is in use, the entire cooktop

area may become hot.

20,000 Btu/h Stacked Power

Burner

A. Burner cap

B. Burner base

15,000 Btu/h Burner

A. Burner cap

B. Burner base

C. Choke (for use with medium

burner, LP gas only)

5,000 Btu/h Simmer/Melt Burner

A. Burner cap

B. Burner base

A. 1-1¹⁄₂" (25-38 mm)

B. Burner ports

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Jenn-Air JGCP430 User Manual Page 8

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